Charlie the Oven Man
Professional Oven Cleaning in Worcestershire

This depends on what type of oven you have, but here are some estimated times:
Single oven – 1.5hrs – 2hrs
Double oven – 2hrs – 2.5hrs
Range – 3hrs – 4hrs
AGA – 3.5hrs – 4.5hrs
All of the above times are a rough guide and I could overrun if the oven is particularly dirty.

I use no harsh chemicals in your home, the products in your home are off the shelf supermarket products. Degreaser and oven paste is used along with flat edged blades, scourers, sponges and micro fibre cloths. Anything that can be removed from the oven, i.e. racks, grill pan, back panel etc.. will be placed in my dip tank in the van outside of your home, once they are cleaned they will be washed back with water and dried.

That would depend how much use the oven gets, although as a rule of thumb I would recommend between 6-12 months to avoid the build up of fat, grease and carbon that poses a fire hazard. Getting your oven professionally cleaned will help prolong it's shelf life and help with its efficiency.

That would depend how much use the oven gets, although as a rule of thumb I would recommend between 6-12 months to avoid the build up of fat, grease and carbon that poses a fire hazard. Getting your oven professionally cleaned will help prolong it's shelf life and help with its efficiency.

Can you make sure there's nothing on the nearby worktops so I can secure and protect the area ready for the clean. Once I am finished with the full clean, I will leave the kitchen exactly how I found it.